EFFECT OF TIME OF HARVEST AND DECORTICATION OF PODS ON VIABILITY AND VIGOUR IN GROUNDNUT

V. RAMAKRISHNANI and T. V. KARIVARATHARAJU

doi:https://doi.org/10.29321/MAJ.10.A02399

Madras Agricultural Journal

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EFFECT OF TIME OF HARVEST AND DECORTICATION OF PODS ON VIABILITY AND VIGOUR IN GROUNDNUT

Author: V. RAMAKRISHNANI and T. V. KARIVARATHARAJU,

p-ISSN: 0024-9602, e-ISSN:2582-5321, Vol: 72, Issue: sep-sep,

DOI:https://doi.org/10.29321/MAJ.10.A02399

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Abstract

The study indicated that the mechanical decortication of groundnut cv. CO 1 pods whether sun-dried or shade-dried before mechanical decortication should be re- hydrated to about 16% moisture conent to minimise mechanical injury and high germination from the separated seed.

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