Evaluation of Botanicals against Phoma tropica Causing Leaf Spot Disease in Lablab purpureus

V.A. Patil; B.P. Mehta; A.N. Sabalpara and A.J. Deshmukh

doi:https://doi.org/10.29321/MAJ.10.100086

Madras Agricultural Journal

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Evaluation of Botanicals against Phoma tropica Causing Leaf Spot Disease in Lablab purpureus

Author: V.A. Patil, B.P. Mehta, A.N. Sabalpara and A.J. Deshmukh,

p-ISSN: 0024-9602, e-ISSN:2582-5321, Vol: 99, Issue: apr-jun,

DOI:https://doi.org/10.29321/MAJ.10.100086

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Abstract

The aqueous phytoextracts of commonly available seventeen plant species were evaluated in vitro by poisoned food technique against their inhibitory effect on the mycelial growth and micro-sclerotial formation in Phoma tropica. The extract of Gando baval (Prosopis juliflora L.) proved excellent in inhibiting mycelial growth and micro-sclerotial production. Extracts of nilgiri, turmeric, marigold. Pink barmasi, tulsi, ardusi, Jetropha, Bougainvillea, karanj, Lantana, onion, ginger, garlic, Dhatura and neem were found slightly inhibitory.

Keywords: Phoma tropica, Botanicals, Lablab purpureus, Leaf spot.

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