This paper reports the results of a Study of the variation in chemical composition of the Cholam plant, at successive stages of growth, as shown by periodical analysis of representative samples taken from a field crop of Periamanjal Cholam. The analysis included the determination of Nitrogen, Phosphoric Acid, Potash, Calcium, Magnesium, Silica, Iron, Alumina, Total Mineral Ash, Carbohydrates and Diastatic Activity.
Copyright © Madras Agricultural Journal | Masu Journal All rights reserved.