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NUTRITIONAL INVESTIGATIONS IN NENDRAN BANANA FRUIT AND DRY MATTER YIELD

  • Author:K.BHAVANI SANKER and V.N.MADHAVA RAO.

    p-ISSN:0024-9602, e-ISSN:2582-5321, Vol:80, Issue:jan-jan

    DOI: https://doi.org/10.29321/MAJ.10.A01620
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Abstract

                                Effect of three levels of N (50, 100 and 150 g/plant) and three levels of P2 05 (15, 30 and 45 g/plant) with a constant dose of 300 g/plant of K on the dry matter and fruit yield of banana Cv.Nendran was investigated at Tamil Nadu Agricultural University, Coimbatore. Significantly good bunch weight was recorded under 100 g N and 15 g P2 05/plant while the application of 100 g N and 30 g P2 05/plant recorded the highest dry matter production.

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Tamil Nadu Agricultural University
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Tamil Nadu Agricultural University
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Tamil Nadu, India.

ISSN : 0024-9602
eISSN : 2582-5321

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