CHANGES IN N,P,K,Ca, AND Mg CONTENTS IN TOMATOES AS INFLUENCED BY DIFFERENT NUTRIENT REGIMES

K.SUBBIAH and RANIPERUMAL

doi:https://doi.org/10.29321/MAJ.10.A01518

Madras Agricultural Journal

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CHANGES IN N,P,K,Ca, AND Mg CONTENTS IN TOMATOES AS INFLUENCED BY DIFFERENT NUTRIENT REGIMES

Author: K.SUBBIAH and RANIPERUMAL,

p-ISSN: 0024-9602, e-ISSN:2582-5321, Vol: 81, Issue: jun-jun,

DOI:https://doi.org/10.29321/MAJ.10.A01518

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Abstract

Field experiments conducted to study the effect of N (0,40,80,120 and 160 kg/ha) K (0,50 and 100 kg K2 o/ha) and CaCl2 sprays (0.0% and 0.5% CaCl2) on N,P.K.Ca and Mg contents in fruits of CO.1 and CO.3 tomatoes grown in vertisol indicated that N,P,K,Ca and Mg contents were altered by the added N,K, and CaCl2 sprays.

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