VAMBAN-1: A NEW HIGH YIELDING VARAGU VARIETY

N.RAMAMOORTHI; G. KANDASAMY; K.S.JEHANGIR and N.NADARAJAN

doi:https://doi.org/10.29321/MAJ.10.A01248

Madras Agricultural Journal

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VAMBAN-1: A NEW HIGH YIELDING VARAGU VARIETY

Author: N.RAMAMOORTHI, G. KANDASAMY, K.S.JEHANGIR and N.NADARAJAN,

p-ISSN: 0024-9602, e-ISSN:2582-5321, Vol: 82, Issue: sep-oct,

DOI:https://doi.org/10.29321/MAJ.10.A01248

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Abstract

A high yielding varagu culture KMV 20 has been developed through pure line selection under rainfed condition. It recorded a mean grain yield of 1683 k/ha, registering 58.9, 7.9, 19.3 and 34.3 per cent increased grain yield over the checks Co3, APK 1, PSC 1 and IPS 147-1 respectively. The duration of this culture is 95-100 days. This culture has been released as Vamban-1 for cultivation in dry tracts of Tamil Nadu.

Keywords: High, Yield, Short Duration, Varagu Variety

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