Madras Agricultural Journal
Loading.. Please wait
Research Article | Open Access | Peer Review

VRI 4: A NEW GROUNDNUT VARIETY FOR TAMIL NADU

Volume : 83
Issue: Nov-nov
Pages: 720 - 722
Published: July 06, 2023
Download

Abstract


VG 8918 is a bunch type groundnut maturing in 105-110 days. It is a derivative of the cross VG 5 x NCAC 17090. It has recorded a mean pod yield of 1660 kg/ha under rainfed and 2171 kg/ha under irrigated conditions. The soluble sugar and protein contents of the kernel are higher than VRI-2 and Co 2. The quality of the oil is also graded better than VRI-2 and Co 2 as the ratio hetween oleic/linoleic fatty acids is higher. Culture VG 8918 was released as VRI 4 by the State Variety Release Committee of Tamil Nadu during January 1996.

DOI
Pages
720 - 722
Creative Commons
Copyright
© The Author(s), 2025. Published by Madras Agricultural Students' Union in Madras Agricultural Journal (MAJ). This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium, provided the original work is properly cited by the user.

Keywords


Groundnut VRI 4 New Variety Soluble Sugar Protein Oil Quality
footer

Copyright © Madras Agricultural Journal | Masu Journal All rights reserved.