Madras Agricultural Journal
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Research Article | Open Access | Peer Review

EFFECT OF CONTINUOUS MANURING AND FERTILISATION ON MAIZE GRAIN QUALITY AND NUTRIENT SOIL ENZYME RELATIONSHIP

Volume : 86
Issue: Jan-mar
Pages: 51 - 54
Published: June 29, 2023
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Abstract


An investigation to study the biochemical changes in maize under continuous application of manures and fertilisers was undertaken in Typic Ustropept soil at Tamil Nadu Agricultural University. Coimbatore. The continuous application of NPK + FYM improved the quality of maize grain by enhancing the sugar, starch and crude protein contents. The phenol content also increased. No manuring and non-inclusion of potassium and sulphur free fertiliser schedule resulted in decreased sugar, starch, crude protein and phenol contents. Appreciable variation was observed with different levels of NPK in the quality parameters of maize grain. The soil enzymes viz., amylase, catalase, cellulase. dehydrogenase, phosphatase and urease had a positive relationship with available N, P, K and organic carbon contents.

DOI
Pages
51 - 54
Creative Commons
Copyright
© The Author(s), 2025. Published by Madras Agricultural Students' Union in Madras Agricultural Journal (MAJ). This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium, provided the original work is properly cited by the user.

Keywords


NPK + FYM Starch Protein Carbohydrates Sugars Phenols Soil enzymes
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