Madras Agricultural Journal

MADRAS AGRICULTURAL JOURNAL

ISSN 0024 - 9602 eISSN 2582 - 5321 Open Access

Current Issue: volume 111 September

Our Recent Articles

Issue: March

Potential Underexploited Vegetable Crops of Tamil Nadu with Emphasis on Nutritional and Medicinal Value

Underutilized vegetable crops represent a vital yet often neglected segment of agro-biodiversity, offering considerable potential to enhance nutritional security, sustainable agriculture, and resilien...

Authors: Ajay Raja. A, Praneetha. S, Lokesh. R, Dinesh. D

Volume: 113

Issue: March

DOI: https://doi.org/10.29321/MAJ.10.261269

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Issue: March

Harnessing Combining Ability Estimates to Classify Newly Developed Maize Inbred Lines

The development of new corn hybrids is imperative in present-day agriculture and is integral to tackling the challenges posed by climate change, feeding a growing population, and securing the long-ter...

Authors: Mohammad Reda Ismail, Mohamed Arafa Ali Hassan, Tamer Talat El-Mouslhy

Volume: 113

Issue: March

DOI: https://doi.org/10.29321/MAJ.10.261312

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Issue: March

Enhancement of Salinity Tolerance in Green Gram (CO 8) through Plant Growth Regulators: Physiological and Biochemical Re...

Green gram (Vigna radiata), also known as Mung bean, belongs to the Fabaceae family. Environmental stress, particularly salinity, significantly limits plant growth and productivity. Plant growth regul...

Authors: Ajmal Siddique S, R. Gowthami, Indianraj N, Bavithra Balakrishnan, Venkatesan V G, Kavya D

Volume: 113

Issue: March

DOI: https://doi.org/10.29321/MAJ.10.261296

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Issue: March

Effect of Integrated Organic Seed Treatment and Foliar Nutrition on Seed Quality and Yield of Blackgram

Blackgram is an important pulse crop in an organic farming system capable of biological nitrogen fixation. Productivity in organic farming is lower than in conventional farming. To overcome this, seed...

Authors: H Mohamed Shafiq, S Sundareswaran, E Somasundaram, K Raja, M Suganthy, P Janaki

Volume: 113

Issue: March

DOI: https://doi.org/10.29321/MAJ.10.261294

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Issue: March

Innovative Development of Ragi-Based Chocolate Ladoo as a Healthy Confectionery Product

Finger Millet (Eleusine coracana), or ragi, is a nutrient-dense millet, rich in calcium, iron, dietary fibre, & antioxidants. This study aimed to develop a novel functional confection, “Ragi Choco T...

Authors: Sai Gudekar

Volume: 113

Issue: March

DOI: https://doi.org/10.29321/MAJ.10.2611270

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