Madras Agricultural Journal
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Research Article | Open Access | Peer Review

Influence of Physico-Chemical and Microbiological Properties of Soil on Root Rot of Sugarbeet Caused by Sclerotium rolfsii

Volume : 100
Issue: Jul-sep
Pages: 752 - 755
Published: May 03, 2023
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Abstract


A survey was conducted on the occurrence of sugarbeet root rot caused by Sclerotium rolfsii in Tamil Nadu (India) during 2008-2009. Soil samples collected from conducive and suppressive soils were tested under pot culture conditions inoculated with sclerotia of S. rolfsii. Sugarbeet grown in disease conducive soils such as Ooty, Thondamuthur, Pollachi, and Bhavanisagar were observed with root rot incidence of 45.9, 54.2, 37.5 and 50 per cent respectively; whereas sugarbeet grown in the experimental plot of TNAU (suppressive soil) was free from disease. The physico-chemical properties of soils showed that the conducive soils were sandy loam to sandy clay loam, non calcareous with normal pH, while the suppressive soil were clay loam, calcareous with higher pH. Actinomycete population was dominant in the suppressive soil than conducive soils.

DOI
Pages
752 - 755
Creative Commons
Copyright
© The Author(s), 2025. Published by Madras Agricultural Students' Union in Madras Agricultural Journal (MAJ). This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium, provided the original work is properly cited by the user.

Keywords


Actinomycetes conducive soil microbiological and physico-chemical properties Sclerotium rolfsii suppressive soil.
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