Millets are the food crops of the poor and till recently received very little attention. Much of the work recorded herein has been done at the Millets Breeding Station, Coimbatore in collaboration with the band of young workers devoting themselves to these crops. Work reported by other workers is also summarised with suitable references.
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PUBLISHER
SECRETARY
Madras
Agricultural Students Union
Tamil Nadu Agricultural University
Coimbatore - 641 003
Tamil Nadu, India.
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EDITOR-IN-CHIEF
Madras Agricultural Journal (MAJ)
Madras
Agricultural Students Union
Tamil Nadu Agricultural University
Coimbatore - 641 003
Tamil Nadu, India.
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