Cultivation of Elephant Yam (Amorphophallus companulatus) in Sivakasi (Ramnad Dt.)

S. A. EBRAHIM ALI

doi:https://doi.org/10.29321/MAJ.10.A04480

Madras Agricultural Journal

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Cultivation of Elephant Yam (Amorphophallus companulatus) in Sivakasi (Ramnad Dt.)

Author: S. A. EBRAHIM ALI,

p-ISSN: 0024-9602, e-ISSN:2582-5321, Vol: 37, Issue: apr-apr,

DOI:https://doi.org/10.29321/MAJ.10.A04480

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Abstract

Elephant yam "Senai Kiyhangu" as it is called in Tamil, is an important root crop noted for its high yield and keeping quality. It is cultivated to an extent of 1855 acres in Ramnad District, mainly concent- rated in Sivakasi and surrounding villages. It is largely exported to various places up to Madras in the north and Tirunelveli in the south.

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