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Improvement of Grain Sorghum (Sorghum subglabrescens Schweinf et. Ashers) Through Intraspecific Hybridization

  • Author:K. DIVAKARAN

    p-ISSN:0024-9602, e-ISSN:2582-5321, Vol:49, Issue:may-may

    DOI: https://doi.org/10.29321/MAJ.10.A03977
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Abstract

                                From progenies of cross between Co. 18 x K₂ to improve the straw of the latter, a Vellai cholam variety combining the whito pearly grains and ovate compact carhoads of K. and the juicy stalks of Co. 18 has been evolved. The recombined type showed a potential for giving increased yield over K, the batter yielding parent in initial yield trial. The variety awaits confirmatory yield trials, prior to rolonso for cultivation.

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ISSN : 0024-9602
eISSN : 2582-5321

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