Soyabean (Glycine max) is cultivated in temperate condition of Himalayan region particularly in Kumaun and Garhwal Zones, where it is locally known as "Bhat". The main reason for the popularity of this corp is its richest protein content and exceptionally high oil content as compared to other pulse crops. Sufficient information is lacking in regard to its agronomical practices such as proper spacing and manurial requirements in the condition of plains of Uttar Pradesh. In order to find out suitable spacing and requirements of nitrogen and phosphorus for soyabean, the present experiment was conducted at Government Agricultural College, Kanpur during the Kharif, 1966-67.
For MASU related issues :
PUBLISHER
SECRETARY
Madras
Agricultural Students Union
Tamil Nadu Agricultural University
Coimbatore - 641 003
Tamil Nadu, India.
For MAJ related issues :
EDITOR-IN-CHIEF
Madras Agricultural Journal (MAJ)
Madras
Agricultural Students Union
Tamil Nadu Agricultural University
Coimbatore - 641 003
Tamil Nadu, India.
Copyright © Madras Agricultural Journal | Masu Journal All rights reserved.
Please provide the registered email ID
Please enter the new password
