Madras Agricultural Journal
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INCIDENCE OF AEROBIC SPORE FORMERS IN MILK

Abstract

Among the samples of milk collected from different sources namely, organised farme dairy plants, street vendors and village milk, higher incidence ancong norobic spare former was encountered in samples of milk collected from street vendors followed by village milk, dairy plants and organised farms. Among the aerobic spore forming bacteria, the incidence of B. subtilis was maximum (15.54%) followed by B. megatherium (17 57%) and B. cereus (15.54). The incidence of the aerobic spore fermers vies found to be in equal proportion in the milk samples collected from the four sources.

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