Author: V. ASOK METHA and V. RAMAKRISHNAN,
p-ISSN: 0024-9602, e-ISSN:2582-5321, Vol: 75, Issue: sep-oct,
In Chilli Co 1 and Co 2, the seeds reached their physiological maturity (maximum seed dry weight) 48 days after anthesis coincident with the green colour of pericarp turningcapsicum red and the majority of the seeds expressing high percentage of germin ability and vigour.
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