Madras Agricultural Journal
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Research Article | Open Access | Peer Review

YIELD, WATER USE AND NUTRIENTS UPTAKE OF WHEAT AS INFLUENCED BY SOWING TIME, IRRIGATION AND NITROGEN LEVELS.

Volume : 77
Issue: Jul-aug
Pages: 309 - 316
Published: August 17, 2023
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Abstract


A field experiment was conducted at the Research Farm of Indian Institute of Technology, Kharagpur, India to evaluate the effects of nitrogen and irrigation levels under different sowing times on wheat during winter seasons (November-March) of 1978-79 and 1979-80. The grain yield was highest when sowing was done during the second fortnight of November. Delaying the sowing beyond 30th November resulted in decreased yields. Early sowing also produced significantly less yield as compared to normal sowing time. Grain yield Increased significantly upto 100 kg N/ha. Irrigations scheduled at 0.8 IW/CPE ratio recorded the highest grain yield. Nitrogen uptake was. maximum when sown at normal time. Water-use efficiency (WUE) decreased with increase in IW/CPE ratio from 0.8 to 1.0. Nonetheless, relatively more moisture was extracted from the upper layer at 1.0 IW/CPE ratio as compared to 0.6 and 0.8 ratios. However, soil moisture extraction from deeper layer was comparatively more under 0.6 IW/CPE than under 0.8 and 1.0. Application of nitrogen favoured the extraction of soil moisture from deeper layer.

DOI
Pages
309 - 316
Creative Commons
Copyright
© The Author(s), 2025. Published by Madras Agricultural Students' Union in Madras Agricultural Journal (MAJ). This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium, provided the original work is properly cited by the user.

Keywords


Winter wheat Sowing time Nitrogen uptake water use Efficiency Grain yield.
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