Madras Agricultural Journal
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Research Article | Open Access | Peer Review

PRODUCTION POTENTIAL AND ECONOMICS OF WHEAT AND MUSTARD IN SOLE MIXED AND INTERCROPPING SYSTEMS

Volume : 78
Issue: Sep-dec
Pages: 473 - 476
Published: August 16, 2023
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Abstract


A field experiment was conduced at Cropping Systems Research Centre, Gujarat Agricultural University, Navsari during 1979-1980 to 1981-1982. Recommended seed rates of two crops were mixed in different ratios of wheat and mustard (50:50, 66.7:33.3, 75:25 and 83.3:16.7 per cent) and wheat rows alternated with different number of mustard rows (1:1, 3:2, 6:2 and 10:2) were compared with sole crops of wheat and mustard. The highest wheat equivalent (20.8 q ha¹) LER (1.59) and gross retums (6243 Rs/ha) were obtained when wheat and mustard seeds were mixed in ratio of 75:25 per cent which was similar to alternate rows (10:2 ratio) Thus a lower population of mustard in wheat either mixed or grown in rows gave the maximum profit.

DOI
Pages
473 - 476
Creative Commons
Copyright
© The Author(s), 2025. Published by Madras Agricultural Students' Union in Madras Agricultural Journal (MAJ). This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium, provided the original work is properly cited by the user.

Keywords


Wheat Mustrads Sole cropping Mixed Cropping Intercropping Ecomom
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