NUTRIENT MANAGEMENT IN GROUNDNUT-SORGHUM CROP ROTATION

V. GEETHALAKSHMI; A. CHRISTOPHER LOURDURAJ; T.S. RAVEENDRAN; A JOHN JOEL and K. RAJAMANICKAM

doi:https://doi.org/10.29321/MAJ.10.A01538

Madras Agricultural Journal

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NUTRIENT MANAGEMENT IN GROUNDNUT-SORGHUM CROP ROTATION

Author: V. GEETHALAKSHMI, A. CHRISTOPHER LOURDURAJ, T.S. RAVEENDRAN, A JOHN JOEL and K. RAJAMANICKAM,

p-ISSN: 0024-9602, e-ISSN:2582-5321, Vol: 81, Issue: jul-jul,

DOI:https://doi.org/10.29321/MAJ.10.A01538

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Abstract

A field experiment was conducted at Aliyarnagar involving groundnut-sorghum crop rotation to study the effect of nutrients applied to groundnut on the succeeding sorghum crop. The results revealed that application of 45 kg/ha phosphorus along with the recommended doses of other nutrients to groundnut, minimised the fertiliser requirement of sorghum to the tune of 1/3rd of the recommended dose

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