VAMBAN 1 A NEW COWPEA VARIETY FOR TAMIL NADU

P.L. VISWANATHAN; S.MURUGESAN; N.RAMAMOORTY; P.VEERABADRAN; K.S.JEHANGIR N.NATARAJAN and C.V.DHANAKODI.N.P.R.C. VAMBAN

doi:https://doi.org/10.29321/MAJ.10.A00880

Madras Agricultural Journal

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VAMBAN 1 A NEW COWPEA VARIETY FOR TAMIL NADU

Author: P.L. VISWANATHAN, S.MURUGESAN, N.RAMAMOORTY, P.VEERABADRAN, K.S.JEHANGIR N.NATARAJAN and C.V.DHANAKODI.N.P.R.C. VAMBAN,

p-ISSN: 0024-9602, e-ISSN:2582-5321, Vol: 84, Issue: may-may,

DOI:https://doi.org/10.29321/MAJ.10.A00880

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Abstract

Vamban-l'cowpea is a pureline selection from IT85-F 2020, It matures in 55-65 days with high yield potential. It is an erect type with an average height of 25-30 cm. The average grain yield is 750 kg/ha under rainfed condition. Being white seeded, the variety has an edge over other varieties in market preference.

Keywords: Vamban-1 cowpea, high yield, early maturity, rainfed, white seed

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