Madras Agricultural Journal
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Research Article | Open Access | Peer Review

Combining ability analysis for yield and its components in cowpea (Vigna unguiculata (L.) Walp)

Volume : 93
Issue: Jan-jun
Pages: 32 - 37
Published: May 05, 2023
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Abstract


Combining ability analysis involving eight lines and three testers was made in cowpea and studied for 12 characters. The variance due to gca and sca showed that the gene action was predominantly additive for plant height, pod length, number of seeds per pod, hundred seed weight, green pod weight, protein content in pod, crude fibre content in pod and vegetable yield per plant and non-additive for number of branches per plant, number of clusters per plant, number of pods per plant and grain yield per plant. The genotypes VCP 24, VCP 29, VCP 34, CO 2 and VBN 2 were found to be the good general combiners. The hybrids VCP 24 x CO 2, VCP 24 x VBN 2 and VCP 29 x CO 2 were observed to have more sca effects for vegetable yield.

DOI
Pages
32 - 37
Creative Commons
Copyright
© The Author(s), 2025. Published by Madras Agricultural Students' Union in Madras Agricultural Journal (MAJ). This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium, provided the original work is properly cited by the user.

Keywords


Cowpea gca effect sca effect GCA variance SCA variance
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