Madras Agricultural Journal
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Research Article | Open Access | Peer Review

Effect of fruit size on seed quality characeristics of pumpkin (Cucurbita moschata)

Volume : 94
Issue: Jul-dec
Pages: 278 - 279
Published: May 05, 2023
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Abstract


Seed size is one of the characters associated with seed quality. The influence of seed size on seedling vigour and crop performance has been established in different crops like soybean, maize, gram and ashgourd. Variability in fruit size and shape is seen in pumpkin, even under good management. A significant correlation was reported between the fruit weight and number of good seeds in cucumber. Large sized fruits selected at the field level ensured recovery of large size seeds, which produce healthy, vigorous seedlings that was reported in ashgourd. Such information is lacking in pumpkin. The present studies were undertaken to trace out the influence of fruit grading on seed quality in pumpkin cv. CO2

DOI
Pages
278 - 279
Creative Commons
Copyright
© The Author(s), 2025. Published by Madras Agricultural Students' Union in Madras Agricultural Journal (MAJ). This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium, provided the original work is properly cited by the user.

Keywords


Pumpkin seed size seed recovery vigour
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