MADRAS AGRICULTURAL JOURNAL

Modelling for the Survival of Escherichia coli in Tender Coconut (Cocos nucifera l.) Water by Non-thermal Pulsed Light Treatment

Abstract

                                The effect of pulsed light on the survival of E.coli MTCC 433 in tender coconut water was investigated. The sterilized liquid samples were inoculated with E.coli @ 1010 cfu/ml and treated with pulsed light intensities of 0.18, 2 and 5.6 W/cm2 for an exposure time between 0 and 15 sec. The results obtained were fitted with three different models such as log linear plus tail, Weibull and biphasic model. Biphasic model showed the best the performance with 7 smaller RSME values of 9 evaluated kinetics followed by Weibull model. Among the three models, biphasic model fitted well with the inactivation of E.coli MTCC 433 by using pulsed light treatment.

Key words : E.coli MTCC 433, Inactivation, Pulsed light treatment, Modelling.

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